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A Flavourful Journey Bringing Innovation in Healthy and Nutritious South Asian Cuisine
Written by: Wanja Nyaga Reviewed by: Kichelle Williams-Robinson and Matheus Abrantes Key Contributors and Presenters for the Day:...
Dec 4, 2023
A Fun and Informative Way to Reiterate Our Mission Around Nutrition
Written by Wanja Nyaga and Matheus Abrantes Reviewed by Professor Sumantra Ray Earlier this year, the UK MTK's soft launch in Cambourne...
Oct 20, 2023
NNEdPro's 15th Year Impact Report Launch: Collaborative Insights and Future Strategies
Written by Sarah Armes, Ela Augustyniak and Celine Tabche Our Fifteen-Year Impact Report is now out! Check it out now. Building on our...
Oct 10, 2023
MTKi UK – It is finally happening!
Authors: Wanja Nyaga, Sucheta Mitra and Matheus Abrantes In a world where the choices we make about our diet have far-reaching...
Sep 18, 2023
Report on Food and Health Forum on 16th May 2023
Attendees from NNEdPro – Kathy Martyn, Ramya Rajaram, Ilakkiya Ezhilmaran The Food and Health Forum convened a panel of experts to...
Aug 22, 2023
MTK Initiative in New York City: Empowering Communities through Culinary Education
Introduction In Brooklyn, New York City, the NNEdPro US Mobile Teaching Kitchen Team has been working on Phase-1 pilot activities (March...
Aug 4, 2023
Mobile Teaching Kitchen International Initiative: Nurturing Food Citizens and Empowering Communities
July 20th - Learning Lab at the 2023 SNEB Conference The Mobile Teaching Kitchen International Initiative kicked off its exciting...
Jul 24, 2023
Empowering the Santhal Indigenous Community in India by Enhancing the Nutrition Knowledge, Attitudes
Co-Authors and Contributors- Sarah Armes, Halima Jama, Ilakkiya Ezhilmaran, Arundhita Bhanjdeo, Harmanpreet Kaur, Debashis Chakraborty,...
Jul 20, 2023
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