KEY OUTPUTS
nnedpro poDCASTS
Over the coming weeks and months, NNEdPro Global Innovation Panel Deputy Co-Lead, James Bradfield, will be chatting with members of the NNEdPro Global Centre from all over the world, starting with the members based in the UK and then gradually moving his way around NNEdPro all various networks.
In the podcasts you will learn about some of the activities of the group itself as well as new research in nutrition with interesting conversations with people from multidisciplinary backgrounds such as medicine, healthcare professional and researchers, about all aspects of nutrition and nutrition education.
2020
Episode 1 with Dr Luke Bucker
In this very first episode of the NNEdPro podcast, James spoke with Dr Luke Buckner of the Global Innovation Panel about his recent attendance at Inside Governments "Raising Hospital Food and Nutrition Standards Across the NHS" forum. We also spoke about the logistics of feeding people in hospital, how nutrition is everyone's business and what else Luke is getting up to.
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Episode 2.1 with Elaine Macaninch RD and Shane McAuliffe
In this episode two members of our Global Innovation Panel, Elaine and Shane sat down to talk about a paper that raised interesting discussion within our virtual journal club. The paper is "Exploring the provision of diabetes nutrition education by practice nurses in primary care settings (Gianfrancesco & Johnson, 2019).
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Episode 2.2 with Elaine Macaninch RD and Shane McAuliffe
Following on from the first half of their conversation, Shane and Elaine talk more about diabetes in primary care based on the paper "Exploring the provision of diabetes nutrition education by practice nurses in primary care settings (Gianfrancesco & Johnson, 2019). Afterwards, James and Shane discussed some implications as well a brief discussion around carbohydrates and other research.
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Episode 3 with Dr Tim Eden RD: ICU and COVID-19
In this episode, James spoke with Dr Tim Eden RD who is on a critical care rotation in a London hospital. Tim spoke about the challenges of working as a doctor and a dietitian in the current pandemic as well as giving some advice to the public.
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Episode 5 With Prof Shumone Ray
This weeks episode is a conversation between James and Professor Shumone Ray, the Founding Chair and Executive Director of the NNEdPro Global Centre. Building on the last episode with Dr Ronita Bardhan, they discussed: - Food systems - Complexities of the food environment - The TIGR2ESS Programme
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Episode 6 With Alan Flanagan
This week, James spoke with Alan Flanagan, a PhD researcher at the University of Surrey and the founder of Alinea Nutrition. Though many of the recent podcasts having centred around the ongoing coronavirus crisis, this conversation is an in-depth look at nutrition research under a number of headings.
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Episode 7 With Maldon District Council
In this episode, James had the opportunity to sit with members from Maldon District Council and some of the people who work with its partner organisations. In it, they discussed the challenge for public health bodies in the face of COVID-19, the programmes they have implemented and how people can help in their local areas.
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Dietitians & Medical Education Series
In this new series on dietitians in medical nutrition education and other, non-traditional occupations we hope to highlight and endorse the work being done by so many dietitians and try to understand how their training and experience can influence other disciplines and professionals.
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Listen now Episode 1 - Dr Alyce Wilson:
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Listen now Episode 2 - Dr Duane Mellor RD:
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Listen now Episode 3 - Dr Tim Eden RD: