KEY Outputs

Conference Abstracts

Helena Trigueiro, Luck Buckner, Marjorie Lima do Vale, Sumantra Ray (2020). The Kolkata Mobile Teaching Kitchen Project- Assessment of the Knowledge, Attitudes, and Practices of Mothers after participating in a Microenterprise Intervention Pilot.
2020
Shivani Bhat, Dr Rahul Jain, Rowena Leung, Elaine MacAninch, Dr Sumantra Ray, Dr Karen Fleming (2019). A feasibility pilot session: teaching kitchens as innovative nutrition education tools for family medicine residents. Canada.
2019
L. Buckner, S. Bhat, S. Bhar, S. Ray, A. Roy, D. Crocombe, H. Carter, S. Maitra-Nag, Z. Qamar, P. Douglas, M. Rajput-Ray, S. Ray (2019). P200 The Evaluation of Mobile Teaching Kitchens as a Nutrition Education Tool to Improve Health Outcomes in Underserved Communities. SNEB Conference, Orlando, USA.
2019
Ali Ahsan Khalid, Rajna Golubic, David Urwin (2019). Primary care data: ‘’Lower carbohydrate diets in type 2 diabetes and metabolic improvements in a UK primary care service’’ has been accepted as a poster Presentation for the 55thEASD Annual Meeting in Barcelona.
2019
Eleanor Beck and the ANZ crew (2019). Dietitians in medical education. DAA Gold Coast.
2019
Sento Kai Kargbo, Jodie Weber, Luke Buckner, Ananya Ria Roy, Minha Rajput-Ray, Maria Korre, Ianthi Tsimpli and Sumantra Ray. An Assessment of the Knowledge, Attitudes, and Practices of Slum-dwelling Mothers pre- and post- 'SODOTO' model of Intervention in the Kolkata Mobile Teaching Kitchen (MTK) Project (2019). University of Cambridge.
2019
Luke Buckner, Shivani Bhat, Somnath Bhar, Sabayaschi Ray, Ananya Roy, Dominic Crocombe, Harrison Carter, Sudeshna Maitra-Nag, Zubaida Qamar, Pauline Douglas, Minha Rajput Ray, Sumantra Ray. The Evaluation of Mobile Teaching Kitchens as a Nutrition Education Tool to Improve Health Outcomes in Underserved Communities (2019).
2019
Lydia Akaje-Macauley, Dr Luke Buckner, Professor Sumantra Ray. Exploring the Efficacy of the Teaching Kitchen Model within the Urban Slum of Kolkata (2019). University of Cambridge.
2019
Laur, C., Keller, H., Bhat, S., Bradfield, J., Douglas, P., Rajput-Ray, M., Ray, S. (2018) Physician Input Within a Multidisciplinary Team to Manage Patients at Nutrition Risk. Family Medicine Forum conference.
2018
Laur C, Keller H, Valaitis R, Ray S, Bell J. (2018) Strategies for sustaining and spreading nutrition care changes in acute care: A thematic analysis from the More-2-Eat Study. Waterloo-Wellington Clinical Research and Quality Improvement.
2018
Amin, P; Herath, D; Rajput-Ray, M; Ray, S; Golubic, R; First insights into expressed nutrition training needs of a sample of trainee doctors in Cambridge (2018). Elsevier.
2018
Laur C, Keller H, Valaitis R, Ray S, Bell J. (2018) Strategies for sustaining and spreading nutrition care changes in acute care: A thematic analysis from the More-2-Eat Study. 11th Annual Conference on the Science of Dissemination and Implementation in Health.
2018
Bhat S., Kohlmeier M., Ray S. (2017). Bridging Research, Education and Practice across disciplines Need for Nutrition Education/Innovation Programme (NNEdPro). Experimental Biology/American Society for Nutrition. Chicago USA
2017
Bradfield J., Ray S., Kohlmeier M., Bhat S. (2017). A Three Pronged Approach to e-Learning: The Need for Nutrition Education/Innovation Programme. 21st International Congress of Nutrition. Buenos Aires Argentina
2017
Bhat S., Maddock J., & Ray S. The relationship between Dietary Patterns and Carotid Intima Media Thickness, as an early biomarker of Cardiovascular Disease. (April 2016). The FASEB Journal. Vol.30, No.1
2017
Wongvibulsin S., Bhat S., Ray S. (2017). The Johns Hopkins School of Medicine (JHSOM) Teaching Kitchen: A Novel Recipe for Nutrition Education. Journal of Nutrition Education and Behavior for the Annual Conference. Washington DC USA
2017
Bhat, Shivani & Bradfield, James & Ray, S. & Kohlmeier, Martin. (2017). A Three Pronged Approach to e-Learning: The Need for Nutrition Education/Innovation Programme.
2017
Ball, L., Ball, D., Leveritt, M., Ray, S., Collins, C., Patterson, E., ... & Chaboyer, W. (2016). Using logic models to enhance the methodological quality of primary health care interventions: Guidance from an intervention to promote nutrition care by General Practitioners and Practice Nurses. Australian Journal of Primary Health.
2016
M. Sayegh, M. Tsiountsioura, D. Del Rio and S. Ray. Are habitual fruit consumption or hydration status modulators of baseline endothelial function and is this important for polyphenol intervention studies? (2016). Food Bioactives and Health 2016. Norwich
2016
Sayegh M, Tsiountsioura M, Ray S (2016). Can a fruit and vegetable derived supplement, rich in vitamin-C, modulate cIMT and FMD measurements in overweight and obese individuals over 12 weeks? The FASEB Journal, 30 (1 Supplement) LB369.
2016
Tsiountsioura M, Sayegh M, Ray S (2016). Can consumption of a vitamin C rich fruit and vegetable derived supplement for 12 weeks, reduce blood pressure in normotensive overweight/obese individuals? The FASEB Journal, 30 (1 Supplement), LB373.
2016
Sayegh, Marietta; Del Rio, Daniele; Ray, S; NSA Nutritional supplementation Trial of fruit and vegetable extracts and Vascular function (NNTV): Improvement to microvascular function using Laser Doppler Iontophoresis, following consumption of encapsulated fruit and veg powder over 12 weeks (compared with placebo), in overweight and obese human adults (2016). The Federation of American Societies for Experimental Biology.
2016
Alice Rosi, Nida Ziauddeen, Birdem Amoutzopoulos, Sonja Nicholson, Sumantra Ray, Furio Brighenti, Polly Page and Daniele del Rio. Development of a comprehensive database to assess the phenolic intake of the UK population. (2016). Food Bioactives and Health 2016. Norwich
2016
Maddock J., Ambrosini G., Ray S. A folate, vitamin B12 and homocysteine-related dietary pattern and risk of subclinical atherosclerosis: findings from the MRC National Survey of Health and Development (NSHD). (2016). Experimental Biology 2016, San Diego, USA.
2016
Conference Abstracts and Oral presentations at the American Society for Nutrition and Experimental Biology. American Society for Nutrition (2016). San Diego, USA.
2016
Mocciaro G., Bhat S., Douglas P., Rajput-Ray M., Del Rio D., & Ray S. (2016). NNEdPro Global Centre for Nutrition and Health: A Multidisciplinary Initiative bridging Research, Education and Practice. Cambridge Institute of Public Health. Cambridge UK
2016
Kelsey M,E, Golubic R, Livesy A, Connell C, Hoensch J, Laur C, Park A, Ray S. Clinical Effectiveness of the Intensive Weight Management Programme. European Conference of Obesity (ECO).
2015
Fitzpatrick, L., Sayegh, M., & Ray, S. (2015). Nutrition in the University of Cambridge Medical Curriculum–Student Perspectives. The FASEB Journal, 29(1 Supplement), LB411
2015
Douglas, P., McGuffin, L., Laur, C., Burnett, K., Ray, S., & McCarthy, H. (2015). Pilot Evaluation of a Nutrition Training Intervention for Pre-Registration Pharmacists in Northern Ireland. The FASEB Journal, 29(1 Supplement), 907-3.
2015
Cambridge Institute for Public Health Conference. (2015). The ‘NELICO’ India Project: building research capacity in public health initiatives – from local to global. Cambridge, UK.
2015
European Federation of the Associations of Dietitian Conference (2015). Amsterdam, The Netherlands.
2015
ICPCPH SERIES: C Wright et al. (2015). International Conference of Primary Care and Public Health. Variability and relationships between central and peripheral Blood Pressure in a Nutrition and Vascular Risk Trial – potential lessons for the clinic. (2015). Imperial College London, UK.
2015
Rajput-Ray M, McGuffin LE, Laur C, Douglas PL, Fitzpatrick L, Ray S (2015). Assessing Health Care Workers Hydration at Work. Poster presentation at the International Congress on Occupational Health. Seoul, Korea.
2015
Tsiountsioura M, Sayegh M, Ray S (2015). Does Habitual Fruit Consumption Modulate Microvascular Endothelial Function in Healthy Human Participants? The FASEB Journal, 29 (1 Supplement), LB352
2015
Douglas, P., McGuffin, L., Fitzpatrick, L., Ball, L., Crowley, J., Laur, C., ... & Ray, S. (2015). Hydration and dietetic practice in the United Kingdom. The FASEB Journal, 29(1 Supplement), 907-2.
2015
Golubic R, Kelsey M.E,  Livesy A,  Connell C,  Hoensch J, Laur C,  Park A, Ray S. The Cambridge Intensive Weight Management Programme. The 2015 Obesity Summit.
2015
Sayegh M, Ray S (2015). Potential Modulation of Vascular Function Relating to Baseline Hydration Status in Healthy Human Participants in a Randomised Controlled Trial. The FASEB Journal, 29 (1 Supplement), 584.26.
2015
M. Sayegh, M. Tsiountsioura, J. Maddock, D. Del Rio and S. Ray. Are habitual fruit consumption or hydration status modulators of baseline endothelia function and is this important for polyphenol intervention studies? (2015). Tours, France.
2015
Maddock J, Abmrosini G, Koulman A, Ray S (2015). A Proposed Epidemiological Approach to Investigate Mechanisms between Diet and Vascular Function. Poster presentation at the American Society of Nutrition at Experimental Biology. Boston, USA. Abstract published as short communication in the FASEB Journal.
2015
Sayegh M, Ray S (2015). Potential Modulation of Vascular Function Relating to Baseline Hydration Status in Healthy Human Participants in a Randomised Controlled Trial. Poster presentation at the American Society of Nutrition at Experimental Biology. Boston, USA. Abstract published as short communication in the FASEB Journal.
2015
Sayegh M, Ray S (2014). Acute hydration status and micro-vascular function in healthy human volunteers. Poster presentation at the American Society of Nutrition at Experimental Biology. San Diego, USA. Abstract published as short communication in the FASEB Journal.
2014
American Society of Nutrition conference (2013). Abstract selected for oral presentation, entitled Need for Nutrition Education Programme: Laying the foundations of nutrition knowledge relevant to clinical and public health practice. Abstract.
2013
Irish Society for Clinical Nutrition and Metabolism conference (2013). Abstract selected for poster presentation, entitled ‘Need for Nutrition Education Programme: Laying the foundations of nutrition knowledge relevant to clinical and public health practice. Abstract.
2013
Ray, S., & Laur, C. (2013). Need for Nutrition Education Programme: Laying the foundations of nutrition knowledge relevant to clinical and public health practice. The FASEB Journal, 27(1 Supplement), 47-2.
2013
BDAC Oral Presentation (2010). The impact of a nutritional education intervention on undergraduate medical students. Abstract.
2010
ASME Conference (2010). The  Need   for   Nutrition   Education   Project   (NNEdPro) – A  potential   vehicle   for educational innovation and change across UK Medical Schools. Abstract.
2010
BAPEN Conference (2010). The Need  for  Nutrition  Education  Project  (NNEdPro)  – An  educational  intervention across UK Medical Schools to lay the foundations for good nutritional care. This poster received the 2010 Nutrition Society prize. Abstract. Poster.
2010
ICGN Presentation (2010). Laying the foundations of Nutrition Knowledge, Attitudes and Practices in a cohort of ‘Tomorrow’s Doctors’.
2010
ICR conference (2009). Use of a modified, controlled before and after (CBA) study design to investigate the effectiveness of a clinical nutrition education intervention in tomorrow’s doctors. Abstract. Poster.
2009
 
 

INVITED PRESENTATIONS

NNEdPro Online Webinar. Macronutrient Modulated Diets - Focus on Carbohydrates, Type-2 Diabetes and Non Alcoholic Fatty Liver. January 2021.
TIGR2ESS Virtual Workshop – FP6 Research Output. January 2021.
Cambridge University One Health Society (CUOHS) Webinar. Diet and Climate Change. February 2021.
The Royal Society of Medicine Webinar. The place of Nutrition in Medical Education. February 2021.
NNEdPro Online Webinar and Journal Club. Macronutrient Modulation. February 2021.
iKANN Online Round Table. Introduction to next thematic collection: Nutrition and cardiometabolic disease. March 2021.
AIM Foundation Round Table. Project updates. March 2021.
UKRI Webinar: Staff Wellbeing Talk. Exploring the role of diet and nutrition to support health technical checks. March 2021.
NNEdPro Online Webinar and Journal Club. Diet and Climate Change. March 2021.
Cambridge Science Festival. Mobile Teaching Kitchens: A community-led food revolution in India. March 2021.
FAO 24h Global Marathon for Sustainability. Nutrition, Culturally Appropriate Diet and Food Systems Transformation towards Sustainability. April 2021.
Sustainable Healthcare for Our Futures Workshop. Case study: ‘From farm to fork’ – global innovation, connecting food production, the food environment, food choices, nutritional status and health. April 2021.
Pdoc Academy: PCN and E&D - Improving the Experiences of Racially Minoritised Postdocs. May 2021.
NNEdPro Online Webinar and Journal Club. Workplace Wellbeing - Diet, Mind, Movement, Sleep. June 2021.
Cambridge University Post Doc Academy – Online Event. July 2021.
The 7th International Summit on Nutrition and Health. July 2021.
NEPHELP Teaching Session for Babylon GPs. July 2021.
Virtual Roundtable on SDG 2 – ‘Zero Hunger’. July 2021.
TIGR2ESS General Assembly. Hyderabad, India, January 2020.
NNEdPro & TIGR2ESS Kolkata Workshop. Kolkata, India, January 2020.
NNEdPro & TIGR2ESS Odisha Workshop. Odisha, India, January 2020.
NNEdPro & TIGR2ESS Sanghol Workshop. Sanghol, India, January 2020.
NNEdPro Swiss Network Launch, The Ambassador Hotel. Geneva, Switzerland, February 2020.
NNEdPro Italy Network Launch, Parma University. Parma, Italy, February 2020.
NNEdPro Mexico Network Launch, Universidad Tecnológico de Monterrey. Mexico City, Mexico, February 2020.
Australasian Society of Lifestyle Medicine Webinar. Cardiovascular disease prevention: What the nutritional science shows us. March 2020.
Invited talk at the High School of Dundee. Dundee, Scotland, February 2020.
TIGR2ESS Virtual Workshop – FP6 Research Output. May 2020.
NNEdPro Online Journal Club. Implementing Effective interventions in Healthcare: Cardiovascular disease. June 2020.
NNEdPro Online Journal Club. Diet, Sustainability & Climate Change. July 2020.
NNEdPro Online Journal Club. Nutrition and COVID19: The cutting edge of emerging evidence and a look to the future. August 2020.
6th International Summit on Medical & Public Health Nutrition Education & Research. September 2020.
WCPH 2020 Workshop: Data analysis, advocacy activities, and actions to counteract the double burden of malnutrition. October 2020.
TIGR2ESS: Transforming India's Green Revolution by Research and Empowerment for Sustainable food Supplies FP6 Workshop. October 2020.
Integrated Health-Harmony-Healing (IH3) Matrix online meeting. Presentation on Covid: Vitamin D and Micronutrient. October 2020.
NNEdPro Online Webinar. Food allergies and science - Case based discussion of nutritional atopic diseases and their scientific basis. October 2020.
CVD3: Dietary Treatment of CVD Medical management of Cardiovascular Disease. November 2020.
Nutrition and COVID-19. The 3rd ERimNN Brighton Nutrition Showcase. November 2020.
COVID-19 Fall Summit: Moving from Reacting to Managing. November 2020.
DSM webinar: Raising standards in elder & patient care. December 2020.
INDIA 5 Year Symposium – Lessons learned over 2014-19 and next steps over 2019/20. Space Circle, Kolkata, India. February 2019.
Culinary Medicine UK – Hackathon, London, UK, April 2019
Presentation on Medical Nutrition Education to the Nutrition, Health and Development Department, World Health Organization Headquarters Geneva Switzerland. January 2019.
WHO Global Internship Training. WHO Headquarters, Geneva, Switzerland, June 2019.
Nutrition and Vascular Studies Platform launch. Ulster University, Northern Ireland, UK, June 2019.
NNEdPro Urban to rural Adaptation Workshop Programme for Mobile Teaching Kitchens. Cordia Group of Educational Institutes in Sanghol, Punjab, India. February 2019.
Presentation on the NNEdPro Global Centre and UN Decade of Action on Nutrition n 2016-25. University of Waterloo. February 2019.
BMJ The International Forum on Quality and Safety in Healthcare, Glasgow, UK, March 2019
NNEdPro & TIGR2ESS Kolkata Workshop. Kolkota, India, August 2019.
Presentation of Nutrition Innovation for Global Health to the Swiss Government Agency for International Development in Bern Switzerland. February 2019.
SJIC & FIA Business School Exchange Seminar, Cambridge, UK, April 2019
Society for Nutrition Education and Behavior (SNEB) Conference. Orlando, USA, July 2019.
Public Health Collaboration Conference, London, UK, May 2019
International Visiting Professorship Lecture, University of Sao Paulo, Brazil, May 2019
13th Congress of the International Society of Nutrigenetics and Nutrigenomics. Cambridge, July 2019.
NNEdPro & TIGR2ESS Sanghol Workshop. Sanghol, India, August 2019.
Presentation on interim results from a two part survey designed to strengthen medical nutrition education, World Health Organization Headquarters Geneva, Switzerland. February 2019.
5th International NNEdPro Summit. Homerton College, Cambridge, July 2019.
NNEdPro Brazil Network Launch, FIA Business School, Sao Paulo, Brazil, May 2019
Nutrition Therapy for Chronic Diseases Conference. Fitzwilliam College, University of Cambridge. October 2019.
2nd Brighton Nutrition Showcase. UK, November 2019.
Nutrition Roundtable: AIM Foundation. UK, November 2019.
Public Health at Cambridge Annual Showcase: Planetary Health reservation. UK, November 2019.
The Optimal Nutritional Care Conference 2019. UK, November 2019.
Australia and New Zealand NNEdPro 4th Regional Network Meeting. December 2019.
Invited talk at University of Wollongong. Australia, December 2019.
Invited talk at Griffith University. Australia, December 2019.
American Association of Cereal Chemists International. October 2018.
Pre-service nutrition education webinar. Invited presentation to USAID. May 2018.
Invited presentation on Nutriitonal Equity and Population Health. February 2018.
4th International NNEdPro Summit. Wolfson College, Cambridge. July 2018.
3rd NNEdPro Summer School, Wolfson College, Cambridge. July 2018.
Invited presentation for the Parma food security. Italy. May 2018.
Invited presentation on Implementation Science at WSRO. Annual meeting, Munich. June 2018.
An overview of 10 years of NNEdPro work. BMA Board of science. February 2018.
92nd Nestle Nutrition Institute Workshop. Switzerland. September 2018.
Mobile teaching kitchen launch. February 2018.
Contribution to Judging Ilawara Science Competition Health Award. University of Wollongong. November 2018.
Invited presentation to the Food security entrepreneurship weekend. Judge Business school, Cambridge. April 2018.
Symposium on food, nutrition and education. February 2018.
Invited presentation on mobile teaching kitchens. February 2018.
Micro enterprise launch for Mobile Teaching Kitchens. India. August 2018.
3rd ANZ NNEdPro Symposium. Nutrition Society of Australia and the NHMRC Canberra. November 2018.
Nutrition, Cognition and Language Sciences – Presentation to Cambridge University. May 2017.
Invited presentation to the US Nutrition and Medical Education Workshop convened by the National Institutes of Health in Bethesda. September 2017.
An Overview of Innovation in Nutrition and Cardiovascular Disease at the School of Public Health, Imperial College London. May 2017.
2 days of Scientific Conference Proceedings: International Summit on Medical and Public Health Nutrition Education/Research. August 2017.
Invited Presentation on the Triple Burden of Malnutrition and UN Sustainable Development Goals at the 175th Anniversary Conference of the LGC Group in London. November 2017.
An Overview of NNEdPro – Presentation to Public Health England. April 2017.
ESRC & Cambridge University Impact Acceleration Workshop on Mobile Teaching Kitchens in urban Slums in Kolkata India. October 2017.
Presentation and Workshop on Nutrition Education at UCLAN Medical School. February 2017.
3rd India Symposium in Kolkata and Nutrition Education Lectures at the Cordia Campus Sanghol. February 2017.
Invited Lecture Series in medical Nutrition and Cardiovascular Nutrition at University of Wollongong, Deakin University, the 2nd Australia New Zealand NNEdPro Symposium in Adelaide and the University of Brunei Darussalam. November 2017.
Invited Talk and Scientific Poster Abstracts (with Young Investigator Award) at the 50th Anniversary Conference of the Society for Nutrition Education and Behavior in Washington DC. July 2017.
Invited Symposium on Medical Nutrition Education and Scientific Poster Abstracts at the American Society for Nutrition and Experimental Biology 2017 in Chicago. April 2017.
Cambridge-India International Symposium on Nutrition, Diabetes and Personalised Nutrition in Kolkata. February 2016.
Study presentations at the More-2-Eat Investigators Meetings. Toronto, Canada. December 2016.
Invited Lectures on Nutrition and Implementation Science, and Vascular Nutrition at University of Waterloo, Ontario. March 2016.
Nutrition and Population Health Presentation to the Health Policy Partnership. London, UK. August 2016.
NNEdPro 2nd International Summit & Strategy Day Cambridge. June 2016.
Nutrition Surveillance, Research and Education in Morocco British Council Morocco Workshops Rabat. April 2016.
Anaesthesia Directorate Presentation. Cambridge, UK. January 2016.
An implementation science project in primary care hydration at the BMJ Awards Panel Presentation. London, UK. March 2016.
Invited Presentations on NNEdPro Global Strategy at the United Nations and Global Open data for Agriculture & Nutrition Summit. New York, USA. September 2016.
Nottingham University Nutrition and Public Health Guest Lecture. July 2016.
Keynote lecture on the importance of nutrition education for healthcare professionals Yakult HCP Study Day Keynote and Conference. London, UK. October 2016.
Association for Nutrition Healthcare Specialism Presentation to Council. London, UK. October 2016.
NNEdPro UK Symposium and Essay Competition on Nutrition and Nursing at Wolfson College Cambridge. February 2016.
Invited Lecture Series: Singapore, Griffith University in Australia, Auckland and Massey Universities in New Zealand and 1st ANZ NNEdPro Symposium at the ANZAPHE Conference in Perth Australia. March 2016.
University of Parma Lecture on Cardiovascular Nutrition Updates. January 2016.
Series of invited presentations on nutrition education and cardiovascular nutrition as well as session chairing at the First International Conference on Primary Care and Public Health Imperial College, London. October 2015.
10 abstracts including one oral session. Invited speaker and session moderator contributions to a mini symposium and NNEdPro sponsored mini symposium. American Society for Nutrition, Experimental Biology 2015 .Boston, USA. March 2015.
Invited presentation on hydration and workplace health at the International Congress of Occupational Health in Seoul, South Korea. June 2015.
Invited talk on hydration and health at the Annual Research Symposium of the British Dietetic Association Birmingham. December 2015.
Invited talk on salt and health outcomes at Food Matters Live London. November 2015.
Invited talk on how one can keep up with the evolving evidence base for Nutrition in the 21st century. EU-China Symposium on Nutrition and Diabetes Shanghai, China. September 2015.
Invited contribution on NELICO India at the CIPH annual conference Cancer Research UK Cambridge Institute. October 2015.
Invited talk on mentoring Nutrition Society Postgraduate Conference at Trinity Hall, Cambridge. September 2015.
Invited talk on ‘going back to basics’ in the context of confusing evidence on nutrient requirements and health risks The EXPO. Milan, Italy. June 2015.
Invited talk on the Knowledge to Action Cycle at the WHO Collaborating Centre at Imperial College, London. June 2015.
Indian Institute of Management, Kolkata, India. February 2015.
Invited presentation on breaking results from dietary bioactives research.  Seventh International Conference on Polyphenols and Health. Tours, France. October 2015.
Healthy Eating Rationale Talk Sancton Wood School, Cambridge, UK. March 2015.
1st NNEdPro International Summit on Medical Nutrition Education at Wolfson College, Cambridge. August 2015.
Invited talk on the importance of Nutrition Research National Institute of Cholera and Enteric Diseases Kolkata, India. February 2015.
NNEdPro UK Symposium and medical student essay competition Wolfson College Cambridge. February 2015.
Keynote talk on NNEdPro, Nutrition and CVD at the British Medical Association Annual Research Awards Symposium London. November 2015.
Invited talk on the Global innovation panel of NNEdPro at Queen`s University, Belfast. September 2015.
Multiple Invited Talks and Satellite Symposia at the World Congress on Public Health in Kolkata, India. February 2015.
Research methods to answer questions that require multi-modal or complex interventions Srimanta Sankaradeva University of Health Sciences Guwahati, Assam, India. February 2015.
Invited Talk on NNEdPro at Dietitians Seminar: Addenbrookes Hospital, Cambridge. August 2014.
Education Sessions Workshop presentation: Addenbrookes Hospital, Cambridge. December 2014.
Invited talk on strategic approaches to nutrition research: University of North Carolina, Chapel Hill, USA. May 2014.
Invited Symposium on Medical Nutrition Education at the American Society for Nutrition and Experimental Biology 2014: San Diego, USA. April 2014.
An Overview of NNEdPro: Brighton-Sussex Medical School. October 2014.
Invited Talk on Climate, Food And Human Health: Italian Embassy Summit London. October 2014.
Chairing at Food Matters Live - Salt Reduction Seminar: London. November 2014.
British Nutrition Foundation CVD Taskforce Presentation: London. August 2013.
Postgrad researcher session: Medical Research Council Human Nutrition Research. April 2013.
Nutrition Education Overview: University of Parma, Italy. November 2013.
Medical Nutrition Council Symposium at the American Society for Nutrition and Experimental Biology 2013: Boston. April 2013.
Nutrition Evidence Update at Primary Care 2012: Birmingham. May 2012.
NELICO Policy Round Table – Medical Research Council London. April 2012.
Invited Speaker on Vascualar Function and Nutrition at the Italian Physiological Society Congress. September 2012.
Invited Speaker on Sea Buckthorn and Vascular Function at EuroWorkS 2012: Vilinius. October 2012.
Newham Healthy Food Festival and Public Engagement. July 2011.
Sizzling Science with Added Spice and Public Engagement. July 2011.
 

Academic teaching

Research Skills for Clinicians Course. Cambridge University Hospitals and University of Cambridge School of Clinical Medicine. January 2021.
6th NNEdPro Summer School in Applied Human Nutrition. Virtual Event. May 2021.
Research Skills for Clinicians Course. Cambridge University Hospitals and University of Cambridge School of Clinical Medicine. January 2020.
NNEdPro Webinar. An Introduction to Nutrition as a Health Science and our role as a Global Centre in Preventive Practice. May 2020.
NNEdPro Webinar. Cardiovascular Disease Prevention – an appraisal of what the nutrition science tells us and implications for practice. June 2020.
NNEdPro Webinar. Nutrition and COVID19 - Lessons learned to date by our Taskforce along with BMJ Nutrition, Prevention and Health. August 2020.
5th NNEdPro Summer School in Applied Human Nutrition. Virtual Event. September 2020.
Nutrition for Physiotherapists. SOMT University, Netherlands, June 2019.
Basic Concepts in Nutrition for Post-doctorates and Researchers on the University of Cambridge TIGR2ESS Programme. Training Workshop in Koraput, Orissa, India. February 2019.
4th NNEdPro Summer School, Homer College, Cambridge. July 2019.
BMJ India Masterclass in Nutrition for Medicine and Healthcare. India Habitat Centre, New Delhi, India. February 2019.
Clinical and Public Health Nutrition for Foundation Doctors, NEPHELP Roadshow, Brighton, UK, May 2019
Research Skills for Clinicians Course. Cambridge University Hospitals and University of Cambridge School of Clinical Medicine. January 2019.
Nutrition Science course. Cambridge institute of continuing education. July 2019.
The Nutrition Education policy for Healthcare Practice Training Package. Basildon, UK. October 2019.
Medical management of Cardiovascular Disease. Ulster University, UK. December 2019.
Clinical and Public Health Nutrition for Foundation Doctors, NEPHELP Roadshow. Barts and the London, UK. December 2019.
Invited lecture on Nutrition and the UN Decade of Action. University of Brunei. December 2018.
Global Public Health Nutrition Workshop for Year-5 Cambridge Medical Students. August 2018.
Nutrition Science course. Cambridge institute of continuing education. July 2018.
Clinical and Public Health Nutrition Introductory Course for Cambridge Graduate Medical Students. October 2018.
Lecture series on Medical Nutrition and Cardiovascular disease. Ulster University. November 2018.
Core Medical (Nutrition) Training regional days. Basildon hospital. March 2018.
Clinical Public Health Teaching in Nutrition. Cambridge University. April 2018.
Research Skills for Clinicians. Cambridge University hospitals. January 2018.
Core Medical (Nutrition) Training regional days. Addenbrookes hospital. June 2018.
Nutrition in Medicine and Healthcare Course for Final Year Cambridge Medical Students. October 2018.
Mini Workshop on Nutrition to the Science Programme of the Cambridge University Institute of Continuing Education. July 2017.
Global Public Health Nutrition Workshop for Year-5 Cambridge Medical Students. August 2017.
Nutrition in Medicine and Healthcare Course for Final Year Cambridge Medical Students. June 2017.
Clinical and Public Health Nutrition Introductory Course for Cambridge Graduate Medical Students. November 2017.
Plenary Lecture on Diet and Health to the Interdisciplinary Programme of the Cambridge University Institute of Continuing Education. July 2017.
Clinical and Public Health Nutrition Introductory Course for Cambridge Graduate Medical Students. Cambridge University. January 2017.
Nutrition in Medicine and Healthcare Course for Final Year Cambridge Medical Students. Cambridge University. January 2017.
40 hours of Teaching in Applied Human Nutrition to the Interdisciplinary NNEdPro Summer School in Cambridge. July 2017.
Nutrition in Medicine and Healthcare Course for Final Year Cambridge Medical Students. October 2017.
Nutrition in Medicine and Healthcare Course for Final Year Cambridge Medical Students. March 2017.
Clinical and Public Health Nutrition Introductory Course for Cambridge Graduate Medical Students. January 2016.
Lecture series on Medical Nutrition and Cardiovascular disease. Ulster University. December 2016.
NNEdPro Summer School and Certificate Course in Applied Human Nutrition Cambridge. June 2016.
Clinical and Public Health Nutrition Introductory Course for Cambridge Graduate Medical Students. November 2016.
Global Public Health Nutrition Workshop for Year-5 Cambridge Medical Students. August 2016.
Nutrition in Medicine and Healthcare Course for Final Year Cambridge Medical Students. January 2016.
Nutrition in Medicine and Healthcare Course for Final Year Cambridge Medical Students. January 2015.
Bridge course on human nutrition for Cambridge Medical Students. August 2015.
Generic Nutrition Training Day Three Medical Research Council, Human Nutrition Research, Cambridge. June 2015.
Generic Nutrition Training Day Two Medical Research Council, Human Nutrition Research, Cambridge. January 2015.
MPhil induction seminar, CIPH, Addenbrooke`s Hospital, Cambridge. October 2015.
Global Public Health Nutrition Workshop for Year-5 Cambridge Medical Students. May 2015.
Generic Nutrition Training: Medical Research Council Human Nutrition Research. April 2014.
Clinical and Public Health Nutrition Introductory Course for Cambridge Graduate Medical Students. December 2014.
GP Training on Hydration and Health: Medical Research Council Human Nutrition Research. September 2014.
General Internal Nutrition Teaching: Seminar Room Medical Research Council Human Nutrition Research. January 2014.
GP Training on Hydration and Health: Medical Research Council Human Nutrition Research. July 2014.
Final Year Nutrition Teaching: Addenbrookes Hospital. Cambridge. August 2014.
Hydration Teaching: Hinchinbrooke Hospital, Huntingdon, UK. October 2014.
Stage 1 Nutrition Teaching: Cambridge Clinical School. November 2014.
Final Year Nutrition Teaching: Cambridge University Clinical School. January 2014.
Clinical and Public Health Nutrition Introductory Course for Cambridge Graduate Medical Students. December 2013.
Clinical and Public Health Nutrition Introductory Course for Cambridge Graduate Medical Students. January 2013.
Clinical and Public Health Nutrition Introductory Course for Cambridge Graduate Medical Students. January 2012.
Public Health Nutrition Forum: Medical Research Council Human Nutrition Research. June 2013.
Global Nutrition Teaching: Institute for Public Health, University of Cambridge. May 2013.
Stage 1 Nutrition Teaching: Clinical School, Addenbrookes Hospital, University of Cambridge. January 2012.
Stoke Mandeville and Birmingham: Hospital Nutrition Awareness Week. June 2012.
Stage 1 Nutrition Teaching: Clinical School, Addenbrookes Hospital, University of Cambridge. November 2012.
Norfolk & Norwich Hospital Nutrition Awareness Week. May 2012.
Cambridge University Global Health Society, Nutrition Elective Day. February 2012.
Global Public Health Nutrition: Clinical School, Addenbrookes Hospital, University of Cambridge. April 2012.
Final Year Nutrition Introduction: Clinical School, Addenbrookes Hospital, University of Cambridge. August 2012.
Nutrition and International PH SSC Teaching: Institute of Public Health, University of Cambridge. April 2011.
Nutrition and International PH SSC Teaching: Institute of Public Health, University of Cambridge. May 2011.