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consulting & Advisory Services  

[Implementation Research and Consulting in Nutrition]

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key Implementation research outputs to date

Advisory Services

Since 2024, our external consulting has been offered primarily through Ray Advisory Services, drawing on the collective expertise of the NNEdPro ecosystem and our Chief Scientist to provide a range of services, including clinical consulting through healthcare delivery partners. 

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We regularly advise on a non-profit basis to government agencies, multilaterals, and third-sector organisations in the UK and internationally. 

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We also undertake corporate consulting with industry, providing independent scientific expertise and advice around shared ethical goals for population benefit. 

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Key Areas of Work 

  • Advisory support to government, multilateral, and third-sector organisations 

  • Clinical and healthcare consulting through delivery partners 

  • Corporate consulting providing independent scientific expertise 

  • Design and delivery of education, training, and implementation programmes 

  • Support for integration of nutrition into healthcare, education, and organisational systems 

  • Implementation and impact evaluation 

Aim

To seek implementation strategies for the embedding of good nutrition practices into education as well as food and health systems across sectors through action-orientated research and solution-focused consulting.

Structures and platform

Virtual Core, Memberships by Invitation & Partnerships

The International Virtual Core is the central steering and delivery group of the NNEdPro Global Institute for Food, Nutrition and Health. It:

  • provides input across projects and advisory activities; 

  • is supported by panels and committees for governance and oversight;

  • includes the Projects, Operations and Strategy Team (POST); and 

  • includes all Directorial members. 

Past Activities

UK Nutrition Implementation Coalition (2019-2023)

The UK & Ireland Network hosts ‘The Nutrition Implementation Coalition', a strategic alliance between NNEdPro, ERimNN, Nutritank and Culinary Medicine UK with a collective vision to improve nutrition education for health care professionals. In turn, this will improve the care provided and hold benefits for population health.

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Aims:

  • Expand dialogue around the role of nutrition in health for patient benefit;

  • Increase representation of nutrition competencies in health professionals’ curricula;

  • Design and implement nutrition education resources for health professionals and students;

  • To support the implementation and evaluation  of nutrition education and healthcare nutrition practices;

  • Engage with stakeholders and regulatory bodies to ensure nutrition competencies are assessed.

  • Power of Nutrition Training Project

  • Diverse Nutrition Association Project 

  • NELICO (Nutrition Education and Leadership for Improved Clinical/Public Health Outcomes) India - 2015-19 

  • GODAN-NNEdPro Strategic Partnership on Agriculture and Nutrition in Developing Countries - 2017-19 

  • Urban Slumdwellers Teaching Kitchens Project Phases 1 and 2 - 2017-20 

  • RCUK Global Challenges TIGR2ESS Programme in India (Cambridge University) - 2017-21 

  • RCUK Global Challenges SAFEWATER Programme in Latin America (Ulster University) - 2017-21 

Further Informat-ion

advisory Services

​If you are interested in our advisory services or collaboration in implementation research/evaluation, please contact us for a preliminary assessment of your needs.

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