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Join date: Mar 3, 2022
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Sarah, a Senior Operations Officer at NNEdPro Global Institute for Food, Nutrition, and Health, plays a pivotal role in nurturing NNEdPro's connections across its 10 Regional Networks and IANE. Her responsibilities encompass digital project management and ensuring a seamless membership experience.
With a diverse professional background spanning hospitality across 50 countries, five years within Booking.com's Content Agency, and extensive freelance consultancy, Sarah brings a wealth of expertise to the NNEdPro team.
Posts (36)
Oct 2, 2025 ∙ 3 min
The Kitchen as an Embassy: A Proposed Model for Gastrodiplomacy
Author: Francesco Giurdanella Reviewed and Edited by: Sarah Anderson and Prof Sumantra Ray The concept of gastrodiplomacy was defined in the early 2010s by Paul Rockower, in an article published in the Taiwanese journal Issues & Studies, where Rockower wrote: “Gastrodiplomacy is predicated on the notion that the easiest way to win hearts and minds is through the stomach.” Gastrodiplomacy has implications for multiple aspects of economies and international relations. Like many emerging...
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Sep 11, 2025 ∙ 3 min
The Hidden Price of Food: Revealing the True Costs of Agrifood Systems
Author: Janice Man Editors: Jenneffer Tibaes, Sarah Anderson, Wanja Nyaga Acknowledgements: NNEdPro Global Institute for Food,...
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Aug 15, 2025 ∙ 3 min
Plate to Planet: Why Cutting Food Waste is a Recipe for Change
Author: Janice Man Editors: Jenneffer Tibaes, Sarah Anderson Acknowledgements: NNEdPro Global Institute for Food, Nutrition and Health;...
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