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A Flavourful Journey Bringing Innovation in Healthy and Nutritious South Asian Cuisine
Written by: Wanja Nyaga Reviewed by: Kichelle Williams-Robinson and Matheus Abrantes Key Contributors and Presenters for the Day:...
Dec 4, 2023
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A Fun and Informative Way to Reiterate Our Mission Around Nutrition
Written by Wanja Nyaga and Matheus Abrantes Reviewed by Professor Sumantra Ray Earlier this year, the UK MTK's soft launch in Cambourne...
Oct 20, 2023
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The Introduction to the Science of Food Pairing
Written by Jaroslav Guzanic A cuisine is a specific complex of culinary traditions and practices, combination of ingredients, often...
Oct 17, 2023
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NNEdPro's 15th Year Impact Report Launch: Collaborative Insights and Future Strategies
Written by Sarah Armes, Ela Augustyniak and Celine Tabche Our Fifteen-Year Impact Report is now out! Check it out now. Building on our...
Oct 10, 2023
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MTKi UK – It is finally happening!
Authors: Wanja Nyaga, Sucheta Mitra and Matheus Abrantes In a world where the choices we make about our diet have far-reaching...
Sep 18, 2023
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The Overlooked Ingredient: Lack of Focus on Nutrition in Women's Health Strategies
Authors – Ramya Rajaram, Ilakkiya Ezhilmaran Editors – Prof Sumantra (Shumone) Ray, Mayara De Paula Discussions on women's health policy...
Aug 22, 2023
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Report on Food and Health Forum on 16th May 2023
Attendees from NNEdPro – Kathy Martyn, Ramya Rajaram, Ilakkiya Ezhilmaran The Food and Health Forum convened a panel of experts to...
Aug 22, 2023
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MTK Initiative in New York City: Empowering Communities through Culinary Education
Introduction In Brooklyn, New York City, the NNEdPro US Mobile Teaching Kitchen Team has been working on Phase-1 pilot activities (March...
Aug 4, 2023
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