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Conference Abstracts, Posters and Presentations

---Full list of conference abstracts and presentations for 2016-17 coming soon---

 

Bradfield J., Ray S., Kohlmeier M., Bhat S. (2017). A Three Pronged Approach to e-Learning: The Need for Nutrition Education/Innovation Programme. 21st International Congress of Nutrition. Buenos Aires Argentina

 

Wongvibulsin S., Bhat S., Ray S. (2017). The Johns Hopkins School of Medicine (JHSOM) Teaching Kitchen: A Novel Recipe for Nutrition Education. Journal of Nutrition Education and Behavior for the Annual Conference. Washington DC USA

 

Bhat S., Kohlmeier M., Ray S. (2017). Bridging Research, Education and Practice across disciplines Need for Nutrition Education/Innovation Programme (NNEdPro). Experimental Biology/American Society for Nutrition. Chicago USA

 

Alice Rosi, Nida Ziauddeen, Birdem Amoutzopoulos, Sonja Nicholson, Sumantra Ray, Furio Brighenti, Polly Page and Daniele del Rio. Development of a comprehensive database to assess the phenolic intake of the UK population. (2016). Food Bioactives and Health 2016. Norwich

 

M. Sayegh, M. Tsiountsioura, D. Del Rio and S. Ray. Are habitual fruit consumption or hydration status modulators of baseline endothelial function and is this important for polyphenol intervention studies? (2016). Food Bioactives and Health 2016. Norwich

 

Mocciaro G., Bhat S., Douglas P., Rajput-Ray M., Del Rio D., & Ray S. (2016). NNEdPro Global Centre for Nutrition and Health: A Multidisciplinary Initiative bridging Research, Education and Practice. Cambridge Institute of Public Health. Cambridge UK

 

Maddock J., Ambrosini G., Ray S. A folate, vitamin B12 and homocysteine-related dietary pattern and risk of subclinical atherosclerosis: findings from the MRC National Survey of Health and Development (NSHD). (2016). Experimental Biology 2016, San Diego, USA.

 

Bhat S., Maddock J., & Ray S. The relationship between Dietary Patterns and Carotid Intima Media Thickness, as an early biomarker of Cardiovascular Disease. (April 2016). The FASEB Journal. Vol.30, No.1

 

Sayegh M, Tsiountsioura M, Ray S (2016). Can a fruit and vegetable derived supplement, rich in vitamin-C, modulate cIMT and FMD measurements in overweight and obese individuals over 12 weeks? The FASEB Journal, 30 (1 Supplement) LB369.

 

Ball, L., Ball, D., Leveritt, M., Ray, S., Collins, C., Patterson, E., ... & Chaboyer, W. (2016). Using logic models to enhance the methodological quality of primary health care interventions: Guidance from an intervention to promote nutrition care by General Practitioners and Practice Nurses. Australian Journal of Primary Health.

 

Tsiountsioura M, Sayegh M, Ray S (2016). Can consumption of a vitamin C rich fruit and vegetable derived supplement for 12 weeks, reduce blood pressure in normotensive overweight/obese individuals? The FASEB Journal, 30 (1 Supplement), LB373.

 

Cambridge Institute for Public Health Conference. (2015). The ‘NELICO’ India Project: building research capacity in public health initiatives – from local to global. Cambridge, UK.

 

ICPCPH SERIES: C Wright et al. (2015). International Conference of Primary Care and Public Health. Variability and relationships between central and peripheral Blood Pressure in a Nutrition and Vascular Risk Trial – potential lessons for the clinic. (2015). Imperial College London, UK.

 

M. Sayegh, M. Tsiountsioura, J. Maddock, D. Del Rio and S. Ray. Are habitual fruit consumption or hydration status modulators of baseline endothelia function and is this important for polyphenol intervention studies? (2015). Tours, France.

 

Sayegh M, Ray S (2015). Potential Modulation of Vascular Function Relating to Baseline Hydration Status in Healthy Human Participants in a Randomised Controlled Trial. The FASEB Journal, 29 (1 Supplement), 584.26.

 

Tsiountsioura M, Sayegh M, Ray S (2015). Does Habitual Fruit Consumption Modulate Microvascular Endothelial Function in Healthy Human Participants? The FASEB Journal, 29 (1 Supplement), LB352

 

Kelsey M,E, Golubic R, Livesy A, Connell C, Hoensch J, Laur C, Park A, Ray S. Clinical Effectiveness of the Intensive Weight Management Programme. European Conference of Obesity (ECO).

 

Golubic R, Kelsey M.E,  Livesy A,  Connell C,  Hoensch J, Laur C,  Park A, Ray S. The Cambridge Intensive Weight Management Programme. The 2015 Obesity Summit.

 

Rajput-Ray M, McGuffin LE, Laur C, Douglas PL, Fitzpatrick L, Ray S (2015). Assessing Health Care Workers Hydration at Work. Poster presentation at the International Congress on Occupational Health. Seoul, Korea.

 

Sayegh M, Ray S (2015). Potential Modulation of Vascular Function Relating to Baseline Hydration Status in Healthy Human Participants in a Randomised Controlled Trial. Poster presentation at the American Society of Nutrition at Experimental Biology. Boston, USA. Abstract published as short communication in the FASEB Journal.

 

Maddock J, Abmrosini G, Koulman A, Ray S (2015). A Proposed Epidemiological Approach to Investigate Mechanisms between Diet and Vascular Function. Poster presentation at the American Society of Nutrition at Experimental Biology. Boston, USA. Abstract published as short communication in the FASEB Journal.

 

Douglas, P., McGuffin, L., Laur, C., Burnett, K., Ray, S., & McCarthy, H. (2015). Pilot Evaluation of a Nutrition Training Intervention for Pre-Registration Pharmacists in Northern Ireland. The FASEB Journal, 29(1 Supplement), 907-3.

 

Douglas, P., McGuffin, L., Fitzpatrick, L., Ball, L., Crowley, J., Laur, C., ... & Ray, S. (2015). Hydration and dietetic practice in the United Kingdom. The FASEB Journal, 29(1 Supplement), 907-2.

Fitzpatrick, L., Sayegh, M., & Ray, S. (2015). Nutrition in the University of Cambridge Medical Curriculum–Student Perspectives. The FASEB Journal, 29(1 Supplement), LB411

 

Sayegh M, Ray S (2014). Acute hydration status and micro-vascular function in healthy human volunteers. Poster presentation at the American Society of Nutrition at Experimental Biology. San Diego, USA. Abstract published as short communication in the FASEB Journal.

 

American Society of Nutrition conference (2013). Abstract selected for oral presentation, entitled Need for Nutrition Education Programme: Laying the foundations of nutrition knowledge relevant to clinical and public health practice. Abstract.

 

Ray, S., & Laur, C. (2013). Need for Nutrition Education Programme: Laying the foundations of nutrition knowledge relevant to clinical and public health practice. The FASEB Journal, 27(1 Supplement), 47-2.

 

Irish Society for Clinical Nutrition and Metabolism conference (2013). Abstract selected for poster presentation, entitled ‘Need for Nutrition Education Programme: Laying the foundations of nutrition knowledge relevant to clinical and public health practice. Abstract.

 

BAPEN Conference (2010). The Need  for  Nutrition  Education  Project  (NNEdPro)  – An  educational  intervention across UK Medical Schools to lay the foundations for good nutritional care. This poster received the 2010 Nutrition Society prize. Abstract. Poster.

 

ASME Conference (2010). The  Need   for   Nutrition   Education   Project   (NNEdPro) – A  potential   vehicle   for educational innovation and change across UK Medical Schools. Abstract.

 

ICGN Presentation (2010). Laying the foundations of Nutrition Knowledge, Attitudes and Practices in a cohort of ‘Tomorrow’s Doctors’.

 

BDAC Oral Presentation (2010). The impact of a nutritional education intervention on undergraduate medical students. Abstract.

 

ICR conference (2009). Use of a modified, controlled before and after (CBA) study design to investigate the effectiveness of a clinical nutrition education intervention in tomorrow’s doctors. Abstract. Poster.

 

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Conference Abstracts and Posters

Conference Presentations

 

ASN-NNEdPro Nutrition Educators Discussion and Networking Event: Train Nutrition Trainers. Experimental Biology, (2017). Chicago USA

 

Annual Research Symposium of the British Dietetic Association (2016) - Brimingham, UK

 

Yakult Study Day (2016) - London, UK

 

Annual Research Symposium of the British Dietetic Association (2015) – Birmingham, UK.

 

International Conference of Primary Care and Public Health. Can a novel training intervention for General Practitioners improve hydration knowledge for better Healthcare? A Knowledge, attitude and practice study. (2015). Imperial College London, UK.

 

International Conference of Primary Care and Public Health. Strategic partnership for knowledge generation, translation and evaluation. (2015). Imperial College London, UK.

 

European Federation of Associations of Dietitians Conference. (2015). Opportunities for dietitians in hydration and patient care.Amsterdam, Netherlands.

 

European Federation of Associations of Dietitians Conference. (2015). Hydration: Assessment of student dietitians’ knowledge, attitudes and current/potential future practices. Amsterdam, Netherlands.

 

American Society for Nutrition Conference at Experimental Biology (2015). Presentations at the Meeting of New England/Mid-Atlantic Regional Medical School Educators.

 

American Society of Nutrition conference (2014). Presented as two talks as part of the Official Scientific Programme, Nutrition Competencies in Health Professionals’ Education and Training: A New Paradigm.

---Full list of invited presentations for 2016-17 coming soon---

 

Keynote presentation on NNEdPro and the NSHD Diet and CVD project (2015). British Medical Association Annual Research Awards. London, UK.

 

Salt Reduction targets for 2017. (2015). Food Matters Live. London, UK.

 

NNEdPro and CVD Research (2015). Centre for Public Health Symposium. Queen’s University Belfast, UK.

 

NNEdPro Nutrition Vascular Studies Mini Symposium January (2015). Parma, Italy.  

 

Plenary Chair on Leading through Research and Innovation (2015). International Conference of Primary Care and Public Health. Imperial College London, UK.

 

NNEdPro approach to Education and Research (2015). EU-China Symposium on Nutrition and Diabetes. Shanghai, China.

 

The Role of Mentoring (2015). Nutrition Society Postgraduate Conference. Cambridge, UK.

 

Back to Basics with Nutrition (2015). EXPO 2015 Nutrition Symposium – Milan, Italy.

 

‘NNEdPro From Local to Global’ (2015). WHO Collaborating Centre at Imperial College London.

 

World Congress on Public Health, Commonwealth Dietitians and Nutritionists Association and associated lecture series in the East of India (2015). ‘Nutrition education and Leadership for Improved Clinical/Public Health Outcomes’ (NELICO) in India.

 

Presentations at the Meeting of New England/Mid-Atlantic Regional Medical School Educators and Supplementary Workshop (2015). American Society for Nutrition Conference at Experimental Biology. Boston, USA.

 

Eden T, Rajput-Ray M and Ray S. (2014) Cambridge University Press, Nutrition in Critical Care. Chapter: Micronutrient and vitamin physiology and requirements in critically ill patients. Link to resouce.

 

Dietetic Education Session Workshop (2014). Addenbrookes Hospital, Cambridge.

 

‘NNEdPro’- A Platform Bridging Research, Policy and Practice (2014). Brighton-Sussex Medical School.

 

Presentation on Public Health Nutrition at the Symposium on Climate Change, Food and Human Health (2014). London, UK.

 

Series of lectures on Hydration Education for General Practitioners, Generic Nutrition Training for Researchers and Research awareness for Dietitians in the East of England (2014).

 

Presentation on the importance of Medical Nutrition Education (2014), to the Gillings School of Public Health, University of North Carolina at Chapel Hill, USA.

 

Presentation on the role of healthcare professionals and nutrition in NCD prevention to the United Nations General Assembly in New York, USA (2014).

 

Workshop entitled ‘Nutrition Competencies in Health Professionals’ Education and Training: A New Paradigm’ (2014). American Society for Nutrition Conference at Experimental Biology. San Diego, USA.

 

Updates in Nutrition for Healthcare Professionals. BR Singh Hospital, Kolkata, India (2014).

 

NNEdPro’- A Platform Bridging Research, Policy and Practice. Brighton-Sussex Medical School. October 2014.

 

‘NNEdPro’- A Platform Bridging Research, Policy and Practice. Brighton-Sussex Medical School. October 2014.

 

Presentation on Nutrition and Vascular Function to the Anti-Doping Lab of Qatar and University of Qatar (2014).

 

Cardiovascular nutrition for pharmacists, Universities of Ulster and Queen’s Belfast (2014).

 

Invited Presentations